SWEET AND SPICY BACON CHICKEN BITES

Sweet and Spicy Bacon Chicken Bites are your new favorite entertaining appetizer to share! As many people are getting ready to host or attend family gatherings for holiday parties or football games. You can be promised to be the top dog at the party when you walk in with a dish like this to share.
There are many ways to personalize your Bacon Chicken Bites. I choose to do mine Sweet with a little bit of Spice.
You’ll notice that I roll the Bacon Wrapped Chicken in two different bowls instead of having all spices mixed into one. I do this because rolling them in the brown sugar after being rolled with the spicier and savory spices lets the sugar caramelize the Bacon and Chicken as a whole while it cooks.
  • Start by Preheating the oven to 350 degrees. Prepare a baking sheet by lining it with aluminum foil and spraying with cooking spray. Cut bacon in halves or thirds depending on how thick your chicken is. Wrap each piece of chicken in the bacon.
  • In a small bowl add the chili powder, paprika, and garlic powder. In another small bowl add the brown sugar. Roll the bacon wrapped chicken first in the spices and then in the brown sugar. Place on prepared baking sheet.
  • Sprinkle with salt and pepper and remaining brown sugar (if any) and bake for 35-40 minutes until the bacon is crisp.
I always love making a yummy appetizer and having it be a hit with the group.   But how can you go wrong with anything wrapped in bacon?  You just can’t.   And these little bites were amazing!
This recipe is simple to make with easy ingredients.  But the flavor and all of spices combined were incredible.  The spices gave it just enough of a kick and the brown sugar was sweet and cooled it down.  The combination of the two worked so well together in these little bites.   Of course the bacon adds such incredible flavor to these bites.   You are going to love these just as much as we did!
Prep time
Cook time
Total time
Delicious chicken sweet and spicy chicken bites wrapped in bacon are sure to be a hit!
Author: 
INGREDIENTS
  • 3 chicken breasts, cut into 1 inch pieces
  • 6-8 slices of bacon
  • ¾ cup brown sugar
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • salt and pepper
  • optional garnish: sliced green onions.
INSTRUCTIONS
  1. Preheat oven to 350 degrees. Prepare a baking sheet by lining it with aluminum foil and spraying with cooking spray. Cut bacon in halfs to thirds depending on how thick your chicken is. Wrap each piece of chicken in the bacon.
  2. In a small bowl add the chili powder, paprika, and garlic powder. In another small bowl add the brown sugar. Roll the bacon wrapped chicken first in the spices and then in the brown sugar. Place on prepared baking sheet.
  3. Sprinkle with salt and pepper and remaining brown sugar (if any) and bake for 35-40 minutes until the bacon is crisp.



Source: https://therecipecritic.com

Comments

Post a Comment

Popular posts from this blog

Tasty Crab Recipes you'll be able to get pleasure from On The Go

Image
You don't got to get pleasure from crab and alternative food solely throughout massive meals - they will be enjoyed as snacks or maybe once you are forever on the go. If you are longing for food, significantly crab meat, then you are within the right place! browse any for three straightforward nonetheless fulfilling crab recipes! Hot and Creamy Crab Dip What you need: 1/2 kilo large lump crab, shell removed 1 clove garlic, minced 1 cup grated pepper jack cheese 1 cup grated sharp store cheese 1 cup cheese, softened 1/4 cup minced onion 1/4 cup salad dressing 1/4 cup soured cream 1 one/2 tablespoons juice 1 tablespoon sauce 1 tablespoon Worcestershire 1/2 teaspoon kosher salt 1/2 teaspoon black pepper Using a hand mixer, beat along cheese, salad dressing and soured cream during a bowl. Add the garlic, cheeses, onion, juice, hot sauce, Worcestershire, salt and pepper to the bowl and stir till all ingredients ar well-combined. Fold within the crab. Transfer mix
Read more

Awesome Sausage, Apple and Cranberry Stuffing

Image
Recipe by:  Stacy M. Polcyn This Thanksgiving stuffing is fantastic! It is very flavorful and fresh-tasting. This recipe will stuff a 10-pound turkey (which serves six) plus extra. I replaced the usual pork sausage with much healthier turkey sausage. Other dried fruits may also be used in place of cranberries. 1 h 40 m     10  servings      235   cals Ingredients 1 1/2 cups cubed whole wheat bread 3 3/4 cups cubed white bread 1 pound ground turkey sausage 1 cup chopped onion 3/4 cup chopped celery 2 1/2 teaspoons dried sage 1 1/2 teaspoons dried rosemary 1/2 teaspoon dried thyme 1 Golden Delicious apple, cored and chopped 3/4 cup dried cranberries 1/3 cup minced fresh parsley 1 cooked turkey liver, finely chopped 3/4 cup turkey stock 4 tablespoons unsalted butter, melted Directions Prep 15  m Cook 25  m Ready In 1  h  40  m Preheat oven to 350 degree F (175 degree C). Spread the white and whole wheat bread cubes in a sing
Read more

CHIPOTLE STEAK RICE BOWLS

Image
Chipotle Steak Rice Bowls  are made with tender and juicy steak, bell peppers, corn and avocado over a bed of white or brown rice. Hey everyone! Kelly here again from  Life Made Sweeter  and today I’m sharing another tasty recipe to add to your dinner rotation. My family loves anything Mexican-inspired and these Chipotle Steak Rice Bowls has been one of our favorite go-to meals when we’re craving anything with Tex-Mex flavors. They come together easily in one pan with bell peppers, onions, and a juicy flank steak marinated with fresh lime and zesty seasonings. Serve them up by dividing the steak and veggies into bowls over some white or brown rice (feel free to use cauliflower rice if you prefer). Pile on all your favorite toppings like avocado, cilantro — plus a squeeze of lime—and you’re ready for a healthy fiesta. HOW TO MAKE CHIPOTLE STEAK RICE BOWLS Start off by making the seasoning which is a blend of chipotle chili pepper powder, cumin, smoked
Read more